THE VEGETABLE BIBLE

The Vegetable Bible is a practical and informative book that explores a wide variety of vegetables and how to use them in everyday cooking. It includes a detailed visual guide covering different types like roots, greens, beans, mushrooms, and more, along with tips on buying, storing, preparing, and cooking them. The book also features 100 delicious recipes, including soups, starters, main courses, and side dishes. From simple meals to rich and flavorful dishes, it offers plenty of ideas for using vegetables in creative ways. Perfect for home cooks and food lovers, this book makes it easy to enjoy healthy and tasty vegetable-based meals.

• L*W*H:21.89*17.07*1.55
  
• Pages:256
  
• Publisher: HERMES HOUSE
  
• Author: CHRISTINE INGRAM
  
• Language: English
  
• Binding Type: Paper Back
  

Country Of Origin: India